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Raised in the USA
Mishima Ranch Wagyu Cattle are raised on a small network of conscientious family ranches where clean air and water, a temperate climate, and the availability of high quality feeds, all contribute to the extraordinary quality of this Beef.
Mishima Ranch Wagyu cattle are produced naturally without the use of added hormones or antibiotics.
Animal Welfare is Key:
Great lengths are taken to ensure that Mishima Ranch Wagyu Cattle are healthy and comfortable. Our cattle have access to under roof cover in bad weather and have access to the outside when the weather is good. This contributes positively to the comfort and heath of the cattle.
| Mishima Ranch is a Brand Advantage Partners Brand.
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